Unveiling the Insights from Austin Restaurant Inspection Data: A Detailed Analysis

Welcome to our in-depth analysis of restaurant inspections in Austin! In this blog post, we will delve into a comprehensive dataset consisting of restaurant inspection scores, facility IDs, and various statistical measurements. By exploring average scores over time, differences across zip codes, and variations based on process descriptions, we aim to shed light on the […]

The Importance of Ingredient Loss Calculations in Recipe Costing

As a restaurant owner or manager, it’s essential to have accurate and detailed information about the cost of your recipes. One important aspect of recipe costing is accounting for ingredient loss. Ingredient loss, also known as food waste, occurs when ingredients are trimmed, peeled, or discarded during preparation. These costs can add up quickly and […]

The Impact of Packaging on Your Restaurant’s Delivery Version Profits

As the demand for delivery and takeout options continues to rise, more and more restaurants are offering delivery versions of their menu items. However, the packaging used for these delivery orders can have a significant impact on the profitability of these menu items. In this blog post, we’ll explore the different types of packaging available, […]